Blend with your Garlic Paste from your Gourmet Grater!
Herbs De Provence= Rosemary, Thyme, Savory, Basil, Fennel, and hint of Lavender.
Goes well on white things like: Poultry, Pork, Bread, and Country Herb Potatoes. A classic French style blend from the south of France.
Italian= Basil, Oregano, Onion Flakes, Red Pepper Flakes, Fennel, and hint of Parsley.
Goes well on red things like: Pizza sauce, Pasta sauce, or Rubbed with the garlic onto Ribeye Steaks for great grilling.
Mexican=Oregano, Onion Flakes, Red Pepper Flakes, and a hint of lime extract.
Goes well with: Guacamole, Tortilla soup, Salsas and Dips, and Fiesta Style Grilled Chicken.
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